News and Calendar Wageningen Food & Biobased Research
On this page you will find an overview of the news and calendar items related to Wageningen Food & Biobased Research.
Archive News
News 2022
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Fermentation as key technology for the circular economy
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Plant-Based Meat Production in Rwanda
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A closer look at sustainability certification schemes and ecolabels for biobased systems
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Thijs Defraeye appointed as Special Professor ‘Data and Simulations for Self-care Postharvest Fresh-food Supply Chains’
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Influencing protein consumption calls for broad societal changes
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Biobased chemicals may lead to a breakthrough in cement recycling
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More clean water for agriculture and horticulture in times of drought
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GIANT LEAPS to accelerate the transition to alternative dietary proteins
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European countries develop a circular bioeconomy with support CEE2ACT project
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Green hydrogen at sea cheaper and more sustainable
News 2021
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Start of multidisciplinary study to make use of food waste for sustainable animal feed
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Toolkit Helps European Regions Towards Bio-Economy
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Cleaner Turf Production with Biobased Biodegradable Nets
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New EU Project Robs4Crops Accelerates Shift towards Robotics
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Micro-organisms convert organic waste into high-grade fatty acids
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Interdisciplinary Conference on Meat Analogues
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Recycled plastics qualify as feedstock, but the leap forward is still ahead
News 2020
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Accessible booklet about the current biobased plastics situation
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Milestone: first road laid with three-layer lignin asphalt
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POWER4BIO, information for regions in Europe that want to take the next step towards the bio-economy
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Consumers positive about smart shelf life indicator on packaging
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Theoretical limit in recycling rates for plastic packages scientifically established
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Variable production of biofuels may lead to increased food security
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Essensor and Wageningen University & Research join forces for food and consumer research
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Changing the Rules for the Fight Against Food Waste
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2018 Food Waste Monitor Published
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PET bottles can benefit from clean recyclates
News 2019
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Car drives 80 kilometres on fuel from seaweed
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Apeldoorn will close organic waste cycle with knowledge from Wageningen
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New applications for beet pulp in dishwasher detergent and leather industry
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Ten interventions for speeding up global approach to food losses and waste
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Magic Box effective tool against food waste
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Analysis and prioritisation of climate smart post-harvest food loss reduction interventions
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Dutch are collecting much more plastic packaging
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Food experts issue global agenda to halve food loss and waste by 2030
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New booklet published on role of biomass in the circular economy
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Industry fully committed to products with solid end-of-life options