Publications of the Human and Animal Physiology Group
Researchers of Human and Animal Physiology publish on a regular basis in reputed peer reviewed international scientific journals.
Our publications
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Omics biomarkers and an approach for their practical implementation to delineate health status for personalized nutrition strategies
Critical Reviews in Food Science and Nutrition (2023) - ISSN 1040-8398 -
Fumarate induces vesicular release of mtDNA to drive innate immunity
Nature (2023), Volume: 615, Issue: 7952 - ISSN 0028-0836 - p. 499-506. -
Prolonged Moderate-Intensity Exercise Does Not Increase Muscle Injury Markers in Symptomatic or Asymptomatic Statin Users
Journal of the American College of Cardiology (2023), Volume: 81, Issue: 14 - ISSN 0735-1097 - p. 1353-1364. -
Electrical stimulation for investigating and improving neuromuscular function in vivo : Historical perspective and major advances
Journal of Biomechanics (2023), Volume: 152 - ISSN 0021-9290 -
Mitochondrial complex III activity : from invasive muscle biopsies to patient-friendly buccal swab analysis
Scientific Reports (2023), Volume: 13, Issue: 1 - ISSN 2045-2322 -
Evidence for sex-specific intramuscular changes associated to physical weakness in adults older than 75 years
Biology of Sex Differences (2023), Volume: 14, Issue: 1 - ISSN 2042-6410 -
Impact of White Adipose Tissue on Brain Structure, Perfusion, and Cognitive Function in Patients with Severe Obesity
Neurology (2023), Volume: 100, Issue: 7 - ISSN 0028-3878 - p. E703-E718. -
Homeostatic crosstalk among gut microbiome, hypothalamic and hepatic circadian clock oscillations, immunity and metabolism in response to different light–dark cycles : A multiomics study
Journal of Pineal Research (2023), Volume: 75, Issue: 2 - ISSN 1600-079X -
Study protocol : Identification and validation of integrative biomarkers of physical activity level and health in children and adolescents (INTEGRActiv)
Frontiers in Pediatrics (2023), Volume: 11 - ISSN 2296-2360 -
The heat is on : Consumers modify their oral processing behavior when eating spicy foods
Current Research in Food Science (2023), Volume: 7 - ISSN 2665-9271