Food

Are you looking for new insights from experts in your field? Discover the food courses and programmes of Wageningen Academy, part of Wageningen University & Research. Invest in yourself and your career. Join us. Follow a course.

Online

Course Mon Mar 11 00:00:00 CET 2024
Principles of Sensory Science
Course Validation of Chemical Methods for Residue Analysis
Summer School Summer School Dairy Nutrition and Health
Course Course Food Environments for Healthy Sustainable Diets
Course Mon Jan 01 00:00:00 CET 2024
Introduction to On-Site Analysis

You can find the online MSc courses on Food Technology (21) here

Blended

Course Thu Sep 05 00:00:00 CEST 2024
Gastronomie van de toekomst: de wetenschap achter smaak en voeding

On location

Course Conference Personalised Nutrition and Health
Course Wed Jun 05 00:00:00 CEST 2024
EU Farm to Fork Food Laws: What to Expect?
Summer School Mon Jul 01 00:00:00 CEST 2024
Summer School Insects as Food and Feed
Course Tue Jun 11 00:00:00 CEST 2024
Fresh Food Quality: Hands-on Experiments with Postharvest Technology
Course Tue Nov 05 00:00:00 CET 2024
Food & Agri Principles for Financials
Executive education Thu Nov 07 00:00:00 CET 2024
Executive MBA in Food & Agribusiness
Course Course The Proteins of the Future
Course Mon Sep 30 00:00:00 CEST 2024
Novel Sensing Technologies and Chemometrics

View all programmes

Food Courses and Programmes

Wageningen Academy offers a wide range of courses for professionals and scientists working in the food sector. The combination of online and onsite programmes include postgraduate courses in postharvest technology, data analysis and sensory science. The postgraduate courses are specifically designed for food professionals, as a continuation of their education.