Economics of Consumers and Households
The group of economics of consumers and households combines insights from behavioural economics and economic psychology in the area of consumer and household decision making, health and well-being. We focus on behaviour regarding food, the environment and financial management. The research program is clustered around five themes: Consumer Food Choice; Finance; Environment; Welfare, Health and Well-being and Interdependent Decision Making.
Deadline extended for the International Conference - Food in the Bio-based Economy; Sustainable Provision and Access