Master Food Technology

Wageningen University is one of the leading centres in Food Science and Technology in Europe and the world. The history of the Food Technology programme at Wageningen University goes back more than 50 years; it is considered to be one of the best and most innovative programmes in its field in Europe.

  • microscope, Food technology
  • factory, Food technology
  • spices, Food technology

Read more about the programme Food Technology

Specialisations

Within the programme Food Technology you can choose your own specialisation that meets your personal interests. For example:

  • Food Biotechnology and Biorefining
  • Food Innovation and Management
  • Product Design
  • Ingredient Functionality
  • Dairy Science and Technology
  • European Masters in Food Studies
  • Sensory Science
  • Sustainable Food Process Engineering
  • Gastronomy

Go to specialisations

Compare the Master

Read more about how the Master Food Technology is related to other programmes and what makes the Master Food Technology at Wageningen University unique.

Compare the Master Food Technology

Application and admission

Interested in the programme Food Technology?

Find out more about the specific admission requirements and application procedures.

Go to application and admission

Future career

Read more about your career perspective and opportunities after finishing the programme Food Technology.

More about future career

Student experiences

The best way to get to know a place is by getting to know the people. Students share their experiences with you about Food Technology and student life in Wageningen.

I realized that consumers’ wishes are our motivation.

Read student stories

Meet us

Visiting Wageningen University is the best way to meet students and experience student life. There are several activities your can attend: you can visit an open day or be a student for a day.

Visit Wageningen University